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Due to concerns regarding community health regarding the spread of COVID-19, the Greater Phoenix Chamber team has elected to shift to a telework office and postpone or cancel upcoming events. The Chamber team will still be available to members via phone and email. The Chamber will continue to communicate with you as more information and resources become available. The Chamber’s COVID-19 resource page will remain current with news impacting businesses.

Additionally, our team will be sharing a weekly community health update to ensure that you and your business are aware of what is happening in our community.

2017 Annual Luncheon

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Name: 2017 Annual Luncheon
Date: June 7, 2017
Time: 11:00 AM - 1:00 PM MST
Event Description:

Registration for the Annual Luncheon is now closed. If you'd like to be added to the waitlist for this event please email events@phoenixchamber.com.


Join Phoenix leaders for an inspiring afternoon of leadership, elevating Phoenix businesses and networking!

In business and in travel, attitude can affect the heights you reach! The Greater Phoenix Chamber of Commerce is thrilled to host Southwest Airlines Senior Vice President Air Operations/Director of Operations, Craig Drew, who will share his perspective on using a dynamic company culture to propel a business into the sky!

A former pilot, Drew knows how to navigate turbulent times and will discuss strategies to keep employees soaring to increasing levels of success.

The Greater Phoenix Chamber team looks forward to celebrating another year of great success at the Capitol and in driving Phoenix Forward with you at our Annual Luncheon.

Get your tickets today and reserve your seat for an inside look at how one company is flying high thanks to its dynamic culture!

For questions call 602-495-2182.

Location:
Pointe Hilton Squaw Peak Resort
7677 N. 16th St,
Phoenix, Arizona 85020
Date/Time Information:
Wednesday, June 7, 2017
11 a.m. - Check-in and Networking
11:30 a.m. - 1 p.m. - Luncheon and Program
Contact Information:
Fees/Admission:
Cost:
Members: $40/person; $500/table of ten
Non-members: $60/person; $700/table of ten
Tables receive priority placement
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